Description
DETAILS
Mediterranean stone oven roll in an oval shape and a decor cut on its surface.
The surface is rustic and slightly floured.
The product is made from wheat dough and ready baked
BAKING INSTRUCTIONS
Put products on a baking sheet and pre-heat oven up to 230°C.
Bake products as following:
Conventional Oven: ca. 230°C
Convection Oven: ca. 230°C
Baking Time: 3 min.
Reviews
There are no reviews yet.